Qi Lan


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  • Producer: C. Chen
  • Terroir: Wuyi Mountain, China
  • Harvest period: 2022
  • Tasting notes: floral, cinnamon, menthol 
  • Dose: 2,5g/100ml
  • Brew temperature: 95°c
  • Brew time: 3 min.

Orchid florals and cinnamon bark lead the way in this rich cup. The tea is sweet with a silky and smooth finish and a subtle menthol note leaves the pallet clean and craving another sip.

This tea is grown in the Wuyi Mountain range. Processed by hand, the partially oxidised leaves are curled and a vibrant brown and green before being roasted twice with a two month rest period between.